Ginger Beer - Franklin & Sons

Ginger
Beer

A Great British classic. Ginger is botanically brewed for a week with malted barley, extracting the rich flavours of ginger. Immediate spicy warmth gently builds, before a squeeze of zesty lemon balances, creating the ultimate refreshment.

11g sugar per 100ml

126 calories per bottle

Available in 275ml bottles

Tasting Notes

A sweet and malty aroma is quickly followed by the freshness of lemons. You will find this lovely ginger beer builds its heat quickly and impressively by the mouthful.

Ingredients &
Provenance

This recipe takes inspiration from the original ginger beer developed by the Franklin brothers back in Victorian Britain, which was sold in stoneware urns and lovingly adored by Londoners of the time. To deliver the deepest flavour possible and a superb building heat, the ginger is brewed with malted barley for five days halted just before the sugar turns into alcohol. A squeeze of lemon is then added to create a wonderfully refreshing serve.

Perfectly Matches

Spring rolls & spiced duck pancakes.

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Black bean beef OR Thai green curry with sticky coconut rice.

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Dark chocolate tart.

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